During the weekdays, the chef presents the business lunch, the usual menu (as of 3 courses) and the à la carte dishes.

On Saturday noon the menu (as of 4 courses) and the à la carte dishes are available.

On Saturday evening we propose you the menu (as of 4 courses).

Group requests (as of 25 persons) are possible every day, as well as on our usual closing times (Wednesday and Thursday noon). The chef presents for groups the menu as of 4 courses.

Via the form below, you can make an online reservation.